Hunt Club Wine Dinner - 7/20


OPEN TO ALL GENEVA NATIONAL MEMBERS

Thursday, July 20

Bienvenue to the Hunt Club’s five-course French wine dinner, a fitting feast for Francophiles and bon vivants. Trois cheers for this full and flavorful selection – from the sparkling wine of fifth-generation grower Franck Peillot and Francois Cazin’s hand-harvested Cour-Cheverny to wine maverick Jean-Paul Brun’s tantalizing burgundy, Eric Texier’s earthy Rhône-born blend and the silky Malbec-Merlot mix of family vineyard Chateau du Cayrou. Run – don’t walk – to the table. It will be that bien.

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$65 per person | Reservations required

>> To RSVP, call The Hunt Club Steakhouse 262.245.7200.

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